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Uncertainty remains in the quest to define certain products
November 13, 2013
By: Stephanie Wilkins
PharmaConsult US, Inc.
On September 30, 2013 the European Medicines Agency (EMA) held a workshop with industry representatives to discuss the recently published EMA draft toxicological assessment guidance and the EU updates to GMP chapters 3 and 5 to provide better guidance around the need for dedicated facilities and managing the risk of cross-contamination. This need arose from the uncertainty and confusion around the current EU GMPs, which state: “In order to minimise the risk of a serious medical hazard due to cross-contamination, dedicated and self-contained facilities must be available for the production of particular medicinal products, such as highly sensitising materials (eg. penicillins) or biological preparations (eg. from live microorganisms). The production of certain additional products, such as certain antibiotics, certain hormones, certain cytotoxics, certain highly active drugs and non-medicinal products should not be conducted in the same facilities. . . ” This wording does not provide any clarity on which of these types of compounds fit the requirement. In the most conservative approach many companies (and regulators) have defaulted to the mode that all of these compounds should be in dedicated facilities. It also should be noted that additional confusion arises with how “hormones,” “cytotoxic,” and “highly active” are defined. These terms do not have standard industry definitions. After several hours of successful discussion around these documents, it was clear the EMA was willing to work with industry to develop a good solution. A major decision was reached that the toxicological guidance document would only address the limit setting method, and not address which situations may or may not require dedicated facilities, whereas the GMP updates would address how the limits set by the toxicological guidance document would be used to determine the need for dedicated facilities or other risk control methods to manage the risk of cross-contamination. Other areas discussed included:
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